Posts tagged getting out
Heard of workhubs?
Jul 6th
This time last week I was speaking on the workhubs user panel at the Workhubs Conference at BT Centre in London – quite a change from my usual Tuesday of home working!
The conference launched the new report on workhubs written by the Workhubs Network (run by Tim Dwelly, whom I know from my Cornwall days. It’s really quite spooky how the past can pop up in your life again!) Workhubs are also known as coworking spaces or workspaces, and are the places you can rent a desk for just a few hours if you are a home worker or freelancer who fancies some company and a change from your home office.
I was invited along on the strength of the Jellys I organise at The Old Church School, the workhub we are lucky to have right here in Frome, Somerset. (And I’m delighted to say I was also quoted in the report!) I met workhub owners from London, Brighton, Leeds, York, Scarborough, Penzance, Coalport in Shropshire and Wing in Bedfordshire, so you can see it’s not just the big cities that have these facilities.
Fancy trying out coworking but not sure where to go? Just Google your location plus ‘workhub’ or ‘coworking’, or put out a question on Twitter. You can try coworking entirely free for a day by attending a Jelly. Check out the Jelly Wiki to find out where they are being held.
Frome Jelly 19 May
May 10th
Just a quick announcement of the next Jelly in Frome. It’s been a while due to all my recent upheavals, but finally I’ve got it together for Wednesday 19 May, from 10 am to 4 pm. We’ll be at The Old Church School again, thanks to our ultra-supportive host Gavin Eddy.
I’m looking forward to seeing old and new faces, and for the latter there’s new information on the site about what to expect when attending Jelly, plus some pointers about what you can hope to achieve. The glass-walled meeting room holds eight people, so don’t delay – booking starts 12 May.
For first-time Jellyers
May 6th
You may have read my posts banging on about how wonderful coworking and Jelly are, and wondered what on earth actually happens there, and what you could take along to do. I know I was a bit puzzled before my first Jelly in Bath, because I work alone in my home office, and I couldn’t imagine how I could possibly work surrounded by other people. People who might want to talk, for goodness sake!
So I’ve added a new page called Attending Jelly to the Work from Home Events section and hope it will help puzzled first-time Jellyers. @JanMinihane, who organises Shropshire Jelly, has shared her experience of Jelly and what she particularly likes about it. As is so often the case, it’s the little things that make all the difference, things like sneezing and tea!
I’d like to thank Jan for providing that, and also for giving me ideas to add to the information on How to Start your Own Jelly. It’s a good example of the collaboration enjoyed by Jellyers, in sharing experiences, getting inspiration from others and coming up with something much better as a result. Oh, and it also gives me an opportunity to show off the Shropshire Jelly logo, which is as colourful and full of character as the actual occasion!
Jelly at Glove Factory Studios
Mar 14th
I’m really excited to have another venue for Jelly, the beautiful and quirky Glove Factory Studios at Holt near Bradford-on-Avon. They are described as a contemporary renovation of an industrial heritage building and have to be experienced – the website has some lovely pictures, but you have to be there to appreciate the place, which is light, airy and full of character. As well as office and studio space, there is a gallery, cafe and outdoor exhibition spaces in the process of being finished.
Glove Factory Studios is owned by Alix Paver and Nick Kirkham of Great Western Studios, and is a part of the Forwardspace family. The Old Church School – another Forwardspace property – is owned by Gavin Eddy who believes in the many benefits of Jelly as strongly as I do, and whose Frome coworking space, is home of Frome Jelly. Forwardspace is also working on another characterful conversion in Taunton, The Collar Factory, which I believe is due for completion later next year.
Holt Jelly is on Wednesday 24 March from 10 am to 4 pm and all you have to do is book a place and turn up with your laptop to take advantage of free wifi access and inspiring surroundings for the day.
Jelly on ice
Jan 8th
A and I crunched carefully down the road yesterday to Jelly at The Old Church School and were joined by two other people who live locally and were able to walk in. Others were stranded by the ice and couldn’t make it.
Having spent all the previous day at home, with not even a short walk, it made me feel so much better to be in a different environment and talk to people I don’t often see. I’m always recommending other home workers to get out as much as they can, but even so, every time I do it, I am amazed once again just how much difference it makes to my mood and outlook.
I’ll be organising more Jelly very soon and details will appear here and on the Work from Home Events page. It’s worth pointing out that you don’t have to have a laptop to come to Jelly! Just bring some portable work – something to read, write, sew, knit, whatever – and enjoy the company.
There’s always some help available. Yesterday A got a Jellyer going on Twitter and Tweetdeck. Often it turns out that something that is a complete mystery to you is natural as breathing to another Jellyer!
Another helping of Jelly
Dec 16th
Just doing some work on publicising the next Frome Jelly, which will be held on Thursday 7 January between 10 am and 2 pm at the same venue, The Old Church School, tucked away behind the Methodist Church on Butts Hill, just below the fire station.
Jelly is meant to be spontaneous and viral and is normally only announced a week or so before the date, but with the Christmas and New Year break fast approaching, it seemed best to let people know so they could put the date in their diary and plan accordingly. It would be sad if I left it too late and nobody turned up. Solitary Jelly would be no fun at all.
If you’re interested in setting up Jelly in your area and would like to know more, check out these videos and info.
A little of what you fancy
Dec 14th
I’ve just been out for my daily walk to get away from the desk and do some little jobs, and it’s one of those dark, damp, cold winter days that seeps gloom and lethargy. Days like this always seem to make me hanker after a treat to eat. We have supper all planned, so a little something at teatime fits the bill. A little smackerel, I think Winnie the Pooh called it, but you have to be careful or after too many little smackerels you too will have a Pooh girth.
We are lucky in still having an M&S food store, always a good source of smackerels, so as well as the virtuous leek and cooking apple, my bag also contained an apricot pastry for A and a packet of chocolate rolls for moi. They cost the same, but the enjoyment in a pack of mini rolls can be strung out so much longer!
I have to buy my edible treats one by one, as anything stored in the cupboard simply cries out to be eaten. (Actually so did 2 bags of lovely German lebkuchen A had bought as gifts for friends. I promised to replace one I wanted to take along to a meeting with Louise Billington, my excellent coach. Rushing out slightly late, I forgot it, but then of course it was as good as mine and so I ate it later. And the other bag, because in for a penny…)
So to those people who worry that working from home will make them fat, I’d say that yes, you do have to be disciplined, but no more than you have to be working with other people who probably eat crisps, chocolate, biscuits and all that tempting stuff in front of you and ask you out for coffee and drinks. Just don’t stock up with your favourite indulgence at the supermarket – you might save pounds in one sense but you’ll gain them in another!
Newsflash – page about Jelly
Dec 9th
I’ve just added a new page about Jelly that includes a couple of videos from the first Frome Jelly in November. New pages are listed under Tips on the menu bar and also in the right-hand column under my tweets.
Work from Home Essential No. 3: A Favourite Coffee Shop
May 31st
I love coffee shops and I find that having one close by is a great advantage when you’re working from home. It provides a venue for all sorts of occasions – somewhere to go just for a change of scene, for a treat when you’ve completed something difficult, for a different environment in which to get your creative juices flowing, and to meet people either to discuss work or have a good old chat.
My favourite here in Frome is Divas, which is in the same building at the bottom end of town as Black Swan Arts, a gallery and shop, and some artists’ workshops. The counter display of colourful and healthy food makes you want to start at one side and work your way across to the other, ditto the cakes ranged across the top. You can sit outside in the pretty courtyard if the weather’s good, and browse the local and national papers while slurping the excellent coffee. Its only disadvantage is that it’s next to the library, where as you know I’m a regular visitor, so maybe we drop in more than we should – ‘Fancy a coffee?’ ‘Oh, go on then.’
‘Life’s a Pitch…’
May 13th
Following on from yesterday’s eulogy to libraries, this brilliantly titled book is one of my latest finds from the non-fiction shelves. So far I’ve read Book (ie Part) 1, by Roger Mavity, ex-ad man and Chief Executive of Conran Holdings (love the shop, Rog!) His argument is that life is all about presenting, or pitching, yourself in the best possible light, whether to a prospective lover or boss, your spouse or acquaintances.
The writing is just like the title – straightforward, witty and succinct. My usual response to a book, no matter how much I like it, is ‘could have been cut by a third and not lost anything’. Not Life’s a Pitch
There’s masses of inspiring stuff in here for homeworkers, including ways of getting into the right frame of mind to start an important piece of work – don’t sit at your desk staring at your computer screen. Naturally I love this because it fits in with the advice I give in Work from Home to get away from your usual routine as soon as you begin to feel a bit jaded. I just wish I could afford the most glamorous hotel in Marrakesh, where the creator of the famous Heineken ‘refreshes the parts other beers can’t reach’ campaign apparently went!
Book 2, by Stephen Bayley, cultural commentator and once described as ‘the second most intelligent man in Britain’ (who’s the most, then?), looks very different. I’ll let you know how I get on.
